Asian Spicy/Sweet Meatball lettece Wraps
Asian Spicy/Sweet Meatball lettece Wraps

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, asian spicy/sweet meatball lettece wraps. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Asian Spicy/Sweet Meatball lettece Wraps is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Asian Spicy/Sweet Meatball lettece Wraps is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have asian spicy/sweet meatball lettece wraps using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Asian Spicy/Sweet Meatball lettece Wraps:
  1. Prepare For Meatballs
  2. Make ready 1 1/2 pounds ground pork
  3. Prepare 1 large egg, lightly beaten
  4. Prepare 4 green onions, finely chopped
  5. Prepare 1/4 teaspoon ground ginger
  6. Prepare 2 garlic cloves minced
  7. Get 1 1/2 teaspoon tamari soy sauce
  8. Make ready 1/2 teaspoon sriracha hot sauce
  9. Make ready 1/4 teaspoon black pepper
  10. Take 2 tablesoons fresh lime juice
  11. Make ready For Glazing the Meatballs
  12. Prepare 1/4 cup sweet chili sauce
  13. Take For Cole Slaw
  14. Take 12-14 ounce bag asian slaw mix
  15. Get 2 tablespoons thai basil, chopped
  16. Take 2 green onion chopped or thin sliced
  17. Take 1/4 cup seasoned rice vinegar
  18. Prepare 1 teaspoon sriracha hot sauce
  19. Get to taste salt and pepper
  20. Get 2 tablespoons real mayonnaise
  21. Prepare For Serving
  22. Prepare individual sturdy lettece cups, iceburg works well or a double thickness of bibb lettece
Instructions to make Asian Spicy/Sweet Meatball lettece Wraps:
  1. Preheat the oven to 400. Line a baking sheet with foil
  2. Combine all meatball ingredients in a bowl and mix gently to completely incorporate, mixture will be wet
  3. Roll into small 1/2 inch balls and place on prepared pan and cook 15 to 18 minutes until cooked through.
  4. When the are done place them in a bowl and gently and lightly coat them with the sweet chili sauce
  5. For Cole Slaw
  6. Combine all cole slaw ingedients in a bowl and mix to blend
  7. To serve
  8. Add some cole slaw to each lettece wrap
  9. Add a few meatballs and a squeeze of fresh lime juice and serve

So that’s going to wrap it up for this special food asian spicy/sweet meatball lettece wraps recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!