Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, meatball sub bake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meatball Sub Bake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Meatball Sub Bake is something which I have loved my whole life. They’re fine and they look fantastic.
Turn a traditional meatball sub into a quick and easy, one-pan dinner the whole family will love. These are the best oven baked meatballs! So easy to make, juicy and flavorful.
To begin with this particular recipe, we must prepare a few components. You can have meatball sub bake using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Meatball Sub Bake:
- Make ready 24 frozen meatballs
- Take 1 roll biscuit dough
- Prepare 1 jar marinara sauce
- Get 2 cups shredded mozzarella cheese
All the flavors of a great meatball sub are combined in this easy bubble up bake! Made in one pan, it's a favorite among both kids and If you love a great meatball sub, you'll love this bubble up bake! I have always enjoyed eating meatball subs at my favorite sandwiches places so I decided to try and make my own. Baked it until the cheese was bubbly and then I topped that with the meatballs and the sauce and some more.
Steps to make Meatball Sub Bake:
- Preheat oven to 375°F
- Cut the buiscuits into 8 pieces and place them in the pan.
- Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
- Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
- Take your mozzarella and cover the dish with the whole 2 cup package.
- Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving.
- Enjoy and please share your photos :)!
- Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :)
It's everything you know and love about meatball subs, turned into something simple and special. You might even end up with leftovers! Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Actually this is sorta dinner…sorta lunch or The Bake-Off is such a fantastic contest.all y'all should enter! You could win one meeeelionnnn dollars!
So that’s going to wrap this up with this special food meatball sub bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
