Baked apricots with lemon and thyme
Baked apricots with lemon and thyme

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked apricots with lemon and thyme. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked oatmeal is a wonderful substitute for stovetop oatmeal. The oatmeal is mixed with fruits and spices for a dessert inspired nutritious breakfast treat. Welcome to Lemon Thyme and Ginger.

Baked apricots with lemon and thyme is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Baked apricots with lemon and thyme is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have baked apricots with lemon and thyme using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked apricots with lemon and thyme:
  1. Make ready Apricots, cut in half and stones removed - 3-4 apricots for every person
  2. Take 1 big unwaxed lemon
  3. Take 1-2 tsp vanilla essence or 1 vanilla pod, split open and cut in half
  4. Make ready A few sprigs of fresh thyme
  5. Get 2-3 tbsp water
  6. Get To serve - not necessary but nice 😁
  7. Take toasted flaked almonds
  8. Make ready 1 drizzle or two of raw honey
  9. Take some ricotta or goats cheese or Greek yogurt

A simple, moist lemon sponge soaked with thyme and lemon syrup. Tastes wonderful served with thick, creamy Greek yoghurt. Gradually mix in the flour, baking powder and almonds. Put the dried apricots in a small, clean jar.

Steps to make Baked apricots with lemon and thyme:
  1. Preheat the oven to 190C.
  2. In a shallow oven-proof dish, lay out the apricots (with the hollow from the stone facing up). Nestle the lemon zest and thyme in amongst the apricots.
  3. Drizzle the water and vanilla essence on top. (If using a vanilla pod, tuck it in amongst everything.)
  4. Bake for about 20 mins.
  5. Drizzle the raw honey on top. Serve with the almonds/ cheese/ whatever and enjoy 😋

Add the honey, wine and thyme, then top with the lid. Shake to combine, then leave overnight at room temperature to soak. sugar, dried apricots, lemon juice, orange juice, water. Dried Apricot-Cornmeal Cookies with Thyme and RosemaryCupcake Muffin. Crisco Baking Sticks Butter Flavor All-Vegetable Shortening, Pillsbury BEST All Purpose. This cake recipe turns lemon cake mix and apricot nectar into a light dessert that can also double as a breakfast cake.

So that is going to wrap it up for this exceptional food baked apricots with lemon and thyme recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!