Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, artichoke cheese bread bowl. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Make this easy Artichoke Cheese Bread- it's delicious and takes no time to whip up for a crowd as an appetizer. I tested out a new easy idea I had from combining a few different recipes and love how it turned out. Spoon the spinach artichoke mixture into the sliced and hollowed bread bowl.
Artichoke Cheese Bread Bowl is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Artichoke Cheese Bread Bowl is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have artichoke cheese bread bowl using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Artichoke Cheese Bread Bowl:
- Prepare 1 loaf sheepherders bread
- Make ready 2 cup parmesan cheese
- Take 2 cup mayo
- Make ready 1 can artichoke hearts
- Prepare 5 tbsp paprika
Arrange bread cubes around bowl; spray with vegetable oil using Kitchen Spritzer. Stir juice and sour cream into hot artichoke mixture; pour into bread bowl. If desired, grate Parmesan cheese over bread bowl and bread cubes using. Learn how to prepare this easy Artichoke Cheese Bread recipe like a pro.
Steps to make Artichoke Cheese Bread Bowl:
- Cut 1/4 top of bread off and hollow out bottom half. Save bread to cut into pieces for dipping.
- Blend mayo, parmesan cheese, and finely diced artichoke hearts.
- Put artichoke mixture in hollowed out bread.
- Sprinkle paprika over top.
- Bake at 350 for 30 mins or until edges are brown
Artisan bread is always a big hit — it's even more appealing when you top it with artichoke hearts and melted cheese! Artichoke Spinach Dip in a Bread Bowl. This Spinach Artichoke Cheese Ball recipe will be the star at your next game day party or as a starter at your next holiday gathering. Adding the toppings just before servings keeps them fresh and the bread crumbs crunchy. You can serve with crackers, tortilla chips or veggies.
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