Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tandoori lamb chops. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tandoori Lamb Chops is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Tandoori Lamb Chops is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tandoori lamb chops using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tandoori Lamb Chops:
- Prepare 9 pieces - Lamb rib chops
- Take 1/2 cup - Hung curd
- Prepare 4 tsp - Shan fried chops Masala
- Make ready 1/2 tsp - Turmeric powder
- Make ready 1/2 tsp - Red chili powder
- Take 1/2 tsp - Black pepper Powder
- Make ready 1 tsp - Garlic paste
- Take 1 tsp - Ginger paste
- Make ready 1/4 cup - vegetable oil
- Prepare Salt as per taste
- Prepare 1/2 lemon - Take out juice from it
Instructions to make Tandoori Lamb Chops:
- At first clean and wash Lamb chops properly.Then take a bowl pour the lamb chops in to it.
- Add Hung curd & all the spices accordingly (Red chili Powder,Turmeric powder,Shan fried chops Masala,Black pepper powder)in to the bowl.
- Add Ginger & Garlic paste,Lemon juice & add salt as per your taste.
- Add oil and mix well all the ingredients together until coated properly. - Cover the Bowl and keep it in refrigerator for over night or at least 2-3 hours.
- Take out the marinated Lamb chops from refrigerator.Heat little oil in a Fry pan place all the Lamb chops on the Fry pan & saute them on low to medium heat.Keep turning the lamb chops and fry each side evenly until cooked properly.
- When all the sides of the lamb chops cooked well turn off the flame & serve it hot with Onion Cucumber salads.
So that’s going to wrap it up for this special food tandoori lamb chops recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!