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Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, gluten free cranberry orange almond cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These Gluten-Free Cranberry Orange Cookies are super soft & chewy! They're flavored with cinnamon, orange zest, fresh tart cranberries & dried cranberries. Add the egg and vanilla and mix until smooth.

Gluten free Cranberry Orange almond cookies is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Gluten free Cranberry Orange almond cookies is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook gluten free cranberry orange almond cookies using 11 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Gluten free Cranberry Orange almond cookies:

1. Make ready 1 cup butter, softened
2. Prepare 1 cup powdered sugar
3. Take 1 tsp each vanilla, almond extract
4. Make ready 2 cups almond flour
5. Get 1 cup sliced almonds
6. Take 1 cup dried cranberries
7. Make ready 1 tsp salt
8. Make ready 1/4 tsp nutmeg
9. Make ready 2 Tbs fresh orange zest, divided
10. Get For topping
11. Take 1/2 cup white chocolate chips

They are sweetened with maple syrup and are full of fiber and protein! Cranberry Cookies are a classic during the holidays and this recipe is quick and easy to make! These cookies are perfectly soft with rich buttery flavor. Low Carb Gluten Free Cranberry Almond Biscotti Cookies Recipe.

Steps to make Gluten free Cranberry Orange almond cookies:

1. With an electric mixer, beat butter for 3 minutes. Scrape down bowl occassionally
2. Add sugar. Beat additional 2 minutes
3. Add extracts, salt, and 1 Tbs zest. Mix
4. Slowly add flour as you mix
5. Stir in berries and nuts
6. Roll into log shape (about 2" around), wrap in plastic and freeze for 1 hour
7. Preheat oven 350°
8. Cut log into about 1/4" thick cookies
9. Arrange on lined cookie sheets, about 1" apart
10. Bake 10-15 minutes
11. Cool in pan on wire racks
12. As cookies cool, put chips into microwave safe dish
13. Microwave in 30 second intervals, stirring between
14. Once chocolate is smooth, using spoon, drizzle cool cookies with chocolate
15. Sprinkle remaining zest on top and allow chocolate to set up
16. Store in air tight container

I stocked up on unsweetened dried cranberries so you may see some more cranberry recipes from me this year. Cranberry Orange Cookies made with whole grain flour, cashew butter, and dairy-free using Almond Breeze Vanilla Almondmilk. Anyway, one of my personal favorites was the cranberry orange cookie. There is something special about the tart, yet sweet cranberry paired with zesty orange. These orange-flavored cranberry cookies are tart and delicious, not to mention beautiful. *I used fresh cranberries and sliced them in half (not chopped).

So that is going to wrap it up with this exceptional food gluten free cranberry orange almond cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!