Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy mincemeat brinjal. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Mincemeat Brinjal is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spicy Mincemeat Brinjal is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Mincemeat Brinjal:
- Take 2 pcs Brinjal/Eggs Planta
- Take (A) Chili's Paste (minced)
- Make ready 400 g Onion
- Get 50 g Chili's
- Take 20 g Garlic
- Take 300 g Dried Shrimp
- Prepare 400 ml Vegetables Oil
- Prepare Pinch Salt
- Make ready Pinch Sugar
Instructions to make Spicy Mincemeat Brinjal:
- Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
- 2pcs of Brinjal cut into half and steam for 20 mintes
- After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.
So that is going to wrap this up for this exceptional food spicy mincemeat brinjal recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
