Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked spaghetti with bread. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Baked Spaghetti with Bread is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Baked Spaghetti with Bread is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Spaghetti with Bread:
- Prepare Bread
- Take 6 slices store baked Italian bread
- Get 6 tablespoons butter divided
- Make ready To taste granulated garlic powder
- Take As needed kosher salt to sprinkle
- Get Spaghetti
- Get 1/2 pound cooked spaghetti pasta
- Get 1-1/2 pound ground beef
- Make ready 15 ounces canned diced tomatoes
- Get 15 ounces canned tomato sauce
- Prepare 1/3 cup flame roasted peppers
- Make ready 1/2 cup sliced kalamata olives
- Make ready 2 tablespoons capers
- Take 2 tablespoons sugar
- Take 1 teaspoon salt
- Get 1 teaspoon ground white pepper
- Take 1 teaspoon granulated garlic powder
- Prepare 3-1/2 tomato paste
- Take 1/2 cup diced onion
- Make ready Topping
- Get 1/2 cup shredded Parmesan cheese
- Make ready 2-1/3 ounces Gouda cheese
Instructions to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
- Serve, I hope you enjoy!!!
So that’s going to wrap it up for this special food baked spaghetti with bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!