Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, lemon pound cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Drizzle on an easy glaze, or simply sprinkle on some powdered sugar, to give your cake the perfect presentation. Cut a piece of parchment paper so it covers the bottom of the pan and goes up the long sides of the pan like a sling. The short sides shouldn't be covered.
Lemon pound cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Lemon pound cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook lemon pound cake using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon pound cake:
- Take 3 cup all-purpose flour
- Make ready 8 oz cream cheese
- Take 1 lb salted butter
- Make ready 3 cups granulated sugar
- Get 6 large eggs
What makes this cake really special beyond the lemon flavor is the moistness of this cake. I decided to use a base of cream cheese to add incredible flavor, an unbeatable texture and a wonderful taste. Butter combined with cream cheese adds wonderful fat to this cake. But every cook should have at least one good dessert up their sleeve, and this classic, lightly glazed lemon pound cake should be yours.
Steps to make Lemon pound cake:
- Beat the cream cheese and salted butter
- Then in another bowl add eggs and sugar beat it well
- Add eggs and sugar mixture into cream cheese and salted butter
- Then slowly add all-purpose four
- Make it into a smooth batter
- The bake it
Rich and tender, not too sweet, and fragrant from tons of. Add eggs one at a time, beating thoroughly until. This simple lemon pound cake is moist and rich, feels like springtime, and tastes incredible under a thick layer of lemon glaze. Here's exactly what you need to make if it's citrus season: grapefruit Greek yogurt cake. And if grapefruit isn't how you roll, iced lemon pound cake is a home run.
So that is going to wrap it up with this exceptional food lemon pound cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
