Pasta Carbonara
Pasta Carbonara

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pasta carbonara. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pasta Carbonara is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pasta Carbonara is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pasta carbonara using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pasta Carbonara:
  1. Take 250 g spaghetti (or any other pasta)
  2. Get 125 g bacon
  3. Make ready 2 eggs
  4. Get 2 table spoons of shredded parmesan cheese (or pasta cheese)
  5. Prepare 1 tooth of garlic
  6. Prepare Olive oil
  7. Make ready Salt
  8. Get Pepper
Instructions to make Pasta Carbonara:
  1. Put water for pasta to boil, add a pinch if salt
  2. Meanwhile Peelgarlic, smash it a little bit with flat side of your knife, so it gives more flavor. Add olive oil to your pan and add garlic there
  3. Add diced bacon and keep on medium heat until gets crunchy flipping from time to time. Remove garlic and set aside. It doesn’t have to be hot.
  4. Once water start boiling put your pasta to cook
  5. Meanwhile make a sauce. Mix eggs with cheese, add a little salt and pepper. Don’t add too much salt as bacon is already salted. Mix well. If mixture is too thick you can add a little water from pasta, dont add very hot water because eggs will start to cook.
  6. Ones your pasta is ready add it to the bacon and mix well, then add egg mixture while mixing. Eat right away!

So that’s going to wrap it up for this exceptional food pasta carbonara recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!