Basque Burnt Cheesecake
Basque Burnt Cheesecake

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, basque burnt cheesecake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Basque Burnt Cheesecake is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Basque Burnt Cheesecake is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook basque burnt cheesecake using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Basque Burnt Cheesecake:
  1. Get Cream cheese (room temperature)
  2. Get Sugar
  3. Make ready Whole eggs
  4. Get Cream
  5. Take All purpose flour
  6. Take Salt
  7. Take Lemon juice
Steps to make Basque Burnt Cheesecake:
  1. Preheat oven to 210 degree Celsius
  2. Butter the cake pan, line with a parchment paper, make sure parchment comes at least 2" above top of the pan on all sides
  3. Beat the cream cheese and sugar with a electric beater on medium speed for about 5 minutes until smooth
  4. Turn the beater to low speed and add the eggs in, one at a time
  5. Add the sifted all-purpose flour, cream, lemon juice and salt. Mix through on low speed until everything is well incorporated
  6. Pour the batter into the prepared pan
  7. Bake it in the oven for 25 minutes. At the 15-minute mark, rotate the cheesecake to help it cook evenly
  8. Increase the oven temperature to 230 degree Celsius and bake for another 5-10 minutes or until the top is dark brown
  9. Remove the cake from the oven and let it cool completely before removing it from the pan
  10. Chill in the refrigerator for an hour or more, it tastes much better when it is cool. Slice it up and serve with some strawberries, enjoy😋

So that’s going to wrap it up for this exceptional food basque burnt cheesecake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!