Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, freshly baked cheesy garlic onion pull-apart bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Freshly Baked Cheesy Garlic Onion Pull-Apart Bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Freshly Baked Cheesy Garlic Onion Pull-Apart Bread is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have freshly baked cheesy garlic onion pull-apart bread using 14 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Freshly Baked Cheesy Garlic Onion Pull-Apart Bread:
- Get Dough
- Prepare milk
- Make ready butter
- Prepare flour (set aside more if needed)
- Make ready active dry yeast
- Take sugar
- Prepare egg (eggwash)
- Get (Garlic Butter Filling)
- Get Melted butter
- Prepare chopped garlic
- Take Oregano (Use spices you like in garlic bread)
- Prepare Salt and pepper
- Take Sliced mozzarella or any cheese you enjoy
- Take Chopped green onions (optional)
Instructions to make Freshly Baked Cheesy Garlic Onion Pull-Apart Bread:
- Heat butter and milk until warm. (Finger Test)
- In a big bowl add the milk, butter, salt and yeast.
- Start adding flour slowly and knead until the dough pulls away from the bowl.
- Place dough in a lightly oiled bowl and allow to rise until doubled its size an hour or so (Preheat oven shut off and allow the bowl to sit close by). This weather makes the dough rise a little slower.
- Punch down dough and make a smooth ball. Place the dough in your baking dish (Use parchment paper or flour the bottom lightly). Let it sit for a further 30-40 minutes covered until it rises.
- Preheat oven to 350F/180C.
- Brush egg wash for a glossy look (optional)
- Bake for 20-25 minutes until done and golden brown. (set aside to cool)
- Garlic Nutter Filling
- Melted butter.
- 2-3 cloves of chopped garlic.
- Oregano (Use spices you like in garlic bread)
- Salt and pepper.
- Mix until well combined.
- Sliced mozzarella or any cheese you enjoy.
- Chopped green onions (garnish and is optional)
- (Final Steps)
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- Cut the loaf in slits but not all the way through (the picture will help you) 2. Using a spoon start pouring the garlic butter mixture in the cracks of the bread and save some extra to brush on top after it’s done. 3. Add slices of mozzarella in the cracks or even spread some shredded cheese on top for extra goodness. 4. Bake until the cheese bread starts to become golden brown * Non veg lovers you can add bacon bits or even pepperoni*
So that’s going to wrap this up for this exceptional food freshly baked cheesy garlic onion pull-apart bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!