Steamed Banana Cake
Steamed Banana Cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, steamed banana cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Steamed banana cake is one of the most incredible desserts in Vietnam. The cake is not overly sweet and topped with creamy coconut sauce. Using cake-mixer, beat eggs and sugar until thick and pale yellow.

Steamed Banana Cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Steamed Banana Cake is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have steamed banana cake using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Steamed Banana Cake:
  1. Take 4 pcs mashed banana
  2. Make ready 2 eggs
  3. Take 1/2 cup melted butter
  4. Prepare 1/4 cup vegetable oil
  5. Prepare 3/4 cup sugar
  6. Take 1 tsp baking powder
  7. Take 1/2 tsp baking soda
  8. Prepare 1/2 tsp salt
  9. Make ready 1.5 cups All-purpose flour
  10. Take 1 tbsp vanilla extract
  11. Make ready 5 tbsp nuts
  12. Make ready 5 tbsp chopped chocolates
  13. Take 60 ml evaporated milk
  14. Prepare 3/4 cup sugar

Steamed Banana Cake is a type of baked item made with ripe bananas. This type of sweet cake usually served with chocolate icing, cream cheese icing or plain unfrosted. This steamed banana cake is soft and delicious, tastes surprisingly good, filled with banana flavour and aroma, you'll definitely give Steamed Banana Cake 蒸香蕉蛋糕. To make Vietnamese Steamed Banana Cake (Banh Chuoi Hap), you will need ripe bananas (pisang awak variety for best result), tapioca starch, rice flour, and sugar.

Instructions to make Steamed Banana Cake:
  1. Mix wet ingredients (banana, eggs, oil, vanilla, butter, milk)
  2. Combine dry ingredients (flour, sugar, baking powder, baking soda, salt, chocolates, nuts). Mix well.
  3. Combine wet & dry ingredients.
  4. Grease mold with vegetable oil.
  5. Pour batter to mould.
  6. Put 5 pcs of whole nuts on top of the batter.
  7. Cover with foil.
  8. Steam in already boiling water for 50minutes.
  9. Remove from heat. Let cool and enjoy!

Her steamed banana cake was perfect-not overly sweet, soft and chewy. My Mom generously shared the recipe with much instruction. So I tried a banana steamed cake and I was very happy with the outcome as the cake was very moist and delicious. This post is especially for persons who do not have ovens and want alternative. Overripe banana is a must ingredient for making delicious banana cake.

So that’s going to wrap this up with this special food steamed banana cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!