Oats cutlet recipes
Oats cutlet recipes

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, oats cutlet recipes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Oats cutlet recipes is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Oats cutlet recipes is something that I’ve loved my whole life.

Then, try this Oats Cutlet recipe which is super-delicious and has the goodness of oats! This North Indian recipe is prepared with boiled potatoes, ginger-green chilli paste, paneer. oats tikki recipe: crunchy cutlets or tikki with the goodness of oats, spinach and fresh spices.

To get started with this recipe, we must first prepare a few ingredients. You can have oats cutlet recipes using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oats cutlet recipes:
  1. Make ready 1 cup oats roasted
  2. Prepare 1 red bell pepper
  3. Get 1 slice yellow bell pepper
  4. Get 1 slice green capsicum
  5. Get 1 potato boiled and mashed
  6. Get 1 tsp Turmeric powder
  7. Get 1 tsp Red chilli powder
  8. Take 1 tsp Roasted Cumin powder
  9. Get Some fresh coriander leaves
  10. Prepare 1 tsp each Green chilli, ginger and garlic paste
  11. Take to taste Salt
  12. Get as required Oil for shallow frying

Grease your fingers with oil and flatten. Technorati Tags: oats recipes, oats tikki recipe, oats cutlet recipe, healthy oats recipes, snacks with oats, indian oats recipes, oats aloo tikki, easy oats recipes. Some overnight oats are made with Greek yogurt, others with cottage cheese or coconut milk. Oats Tikki or oats cutlet is easy & healthy snack made with oats, potato and spices.

Instructions to make Oats cutlet recipes:
  1. Heat a pan. Roast the oats till it becomes slightly brown in colour. Cool it. Transfer to a bowl. Add boiled potato, turmeric powder, red chilli powder, roasted cumin powder, garam masala, green chilli, Ginger and garlic paste and salt. Mix well. Then knead a smooth dough. Once it is done. Make small balls from the dough.
  2. Heat oil in pan.Once the oil is hot. Shallow fry the cutlet till it become golden brown in colour. Once it is done.
  3. Transfer to a beautiful plate. Garnish with yellow, red and green bell pepper. Ready to serve hot. Oats cutlet with hot tea

Now a days I want to try many recipes with oats. Here's a savory and filling way to prepare oats without the hassle. Add this five-minute recipe to your dinner rotation of quick, healthy, and easy meals. Oats Cutlets is a very delicious recipe. Learn how to make/prepare Oats Cutlets by following this easy recipe.

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