Okra with lamb chop
Okra with lamb chop

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, okra with lamb chop. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Okra with lamb chop is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Okra with lamb chop is something which I have loved my whole life. They’re nice and they look wonderful.

Okra must be cooked so that its slimy texture is eliminated. The Greeks have the best technique for achieving this. Trim the conical tops with a sharp knife Drain, rinse and dry the okra and proceed with the recipe.

To begin with this recipe, we have to first prepare a few ingredients. You can cook okra with lamb chop using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Okra with lamb chop:
  1. Get 1 1/2 lb lamb shop
  2. Get 1 lb frozen okra
  3. Get 2 onions chopped fine
  4. Make ready 1 head minced garlic
  5. Make ready Coriander fresh chopped
  6. Get Can tomatoes sauce
  7. Prepare Can diced tomatoes
  8. Get 2 tablespoon tomatoes paste
  9. Get 1 teaspoon each
  10. Take Salt
  11. Take Pepper
  12. Make ready Coriander seed ground
  13. Take Cumin
  14. Prepare 1/2 teaspoon turmeric
  15. Get 1/4 teaspoon nutmeg
  16. Take 1 tablespoon vegetable oil
  17. Take 1 tablespoon butter
  18. Get 1 tablespoon olive oil

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Steps to make Okra with lamb chop:
  1. Wash chop lamb and dry over medium heat add 1 tablespoon vegetables oil with one chopped roughly onion with bay leaves pepperseed coriander seed cinnamon stick Anistar and dry lemons and saluted all for 10 minutes with meat
  2. Add 2 cup hot water on top meat and cook for 45 minutes
  3. In another pot add butter and olive oil over medium heat start with onions then garlic the okra and salute for 20 minutes make sure the okra melt and open you see the seeds inside
  4. Add to the okra pot the meat and start adding the tomatoes paste and cook for 3 minutes then add the tomatoes sauce and diced and 2 cups of hot broth and chopped the fresh coriander add on top and cook for 20 minutes eat it with rice enjoy 😊

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