Corned Beef Casserole
Corned Beef Casserole

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, corned beef casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Corned Beef Casserole is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Corned Beef Casserole is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corned Beef Casserole:
  1. Take 12 oz. can Corned Beef (broken up)
  2. Get 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
  3. Make ready 1 C. Sweet Onion diced
  4. Take 10 oz. can Cream of Chicken Soup
  5. Prepare 1/2 C. Milk (any fat percent)
  6. Get 6 C. Mullers Elbow Macaroni (cooked)
Steps to make Corned Beef Casserole:
  1. Preheat oven to 350 degrees.
  2. Mix the corned beef, cheese, and onion together
  3. Mix the soup & milk together.
  4. Combine the 2 mixtures and add the Macaroni.
  5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.

So that is going to wrap this up with this exceptional food corned beef casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!