Healthy Paneer Pumpkin Tava toast
Healthy Paneer Pumpkin Tava toast

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, healthy paneer pumpkin tava toast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Healthy Paneer Pumpkin Tava toast is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Healthy Paneer Pumpkin Tava toast is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have healthy paneer pumpkin tava toast using 9 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Healthy Paneer Pumpkin Tava toast:
  1. Take 100 gms Pumpkin
  2. Get 50 gms paneer grated
  3. Prepare 1 small onion finely chopped
  4. Take 1 small tomato finely chopped
  5. Make ready 1 green chilly finely chopped
  6. Prepare as required Salt
  7. Get to taste Chat masala
  8. Take as needed Fresh corainder leaves
  9. Take 1 tsp oil
Steps to make Healthy Paneer Pumpkin Tava toast:
  1. Clean and grate the pumpkin
  2. Heat non stick pan. Add oil.
  3. Add onion saute
  4. Add gratted paneer and pumpkin, saute
  5. Add finely chopped tomato and saute
  6. Add salt and green chilli and chat masala saute. Cook and mix nicely
  7. Take 2 brown bread slices
  8. Apply butter on the slice Fill the Pumpkin paneer stuffing
  9. Cover with other slice
  10. Toast on non stick tava on both sides till golden colour
  11. Serve with sauce
  12. Your healthy Paneer Pumpkin tava toast is ready to serve. Enjoy
  13. Cover with other slice

So that’s going to wrap it up for this exceptional food healthy paneer pumpkin tava toast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!