Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, basic vanilla cupcakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Basic Vanilla Cupcakes is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Basic Vanilla Cupcakes is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have basic vanilla cupcakes using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Basic Vanilla Cupcakes:
- Make ready 1 1/2 cup AP flour
- Prepare 1/2 cup white sugar
- Get 1/2 cup butter
- Get 2 medium-sized eggs
- Get 2 tsp vanilla extract
- Make ready 1/2 cup milk
- Prepare 2 tsp baking powder
Instructions to make Basic Vanilla Cupcakes:
- Preheat oven to 170 degrees Celsius. (350 degrees Fahrenheit)
- Using a hand mixer, blend butter and white sugar together for about 2 minutes or until fluffy.
- Next, add vanilla extract and one egg at a time; blend well.
- Add the flour, and baking powder, blend well with a hand mixer. Once the flour is combined, gradually add the milk.
- Line your cupcake tin or mold and fill each cupcake liner to about 3/4 full. Bake for 25 minutes or until your toothpick comes out clean.
- I topped my cupcakes with sifted powdered sugar for something more light and subtle in sweetness. Feel free to add your favorite frosting or even just eating it as is!
So that’s going to wrap this up for this special food basic vanilla cupcakes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
