Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana walnut cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana walnut cake is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Banana walnut cake is something that I’ve loved my whole life.
Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting. This post is sponsored by The California Walnut Board. Add walnuts to your banana cake for a moreish, nutty treat.
To begin with this particular recipe, we must first prepare a few components. You can have banana walnut cake using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana walnut cake:
- Take Dry ingredients
- Get 120 g Flour(cake)
- Make ready 3/4 tsp Baking powder
- Prepare 1/4 tsp Baking soda
- Get 60 g Brown sugar
- Take 1/2 tsp Salt
- Prepare 1 pinch Chopped walnut
- Make ready Wet ingredients
- Prepare 3 pcs Babana
- Get 2 pcs Egg
- Get 40 g Butter
- Take 1 tsp Vanilla extract
If that makes any sense? (Coming from the lady who talks. Put everything except the walnuts in a bowl and mix together, I personally use my hands and a spoon or fork to get the right consistancy. This delicious banana walnut cake taste amazing when served warm with a cup of coffee or tea. It is delicious and very healthy as well.
Instructions to make Banana walnut cake:
- Sift the flour, add all dry ingredients (except the chopped walnut) and mix well. (leave a pinch of brown sugar for later)
- Melt the butter, mash the bananas and stir all wet ingredients well.(leave some melted butter for later)
- Mix both the dry and wet ingredients together.
- Put parchment paper inside a loaf tray, then pour the ingredient into it. Evenly spread the brown sugar on the top (left from step 1) and squirt a line of melted butter (left from step 2) before baking it.
- 150 degree for 30 mins, 175 degree for 5 mins. Remove the loaf tray and leave the cake cool.
Hence thought to prepare some sweet and therefore prepared Banana. Banana Walnut Cake with Caramel Frosting ~ part banana bread, part snack cake, part blondie vegan whole wheat banana walnut cake is one of the easiest and useful recipe when there are few. A Banana cake is best when the bananas are overripe. Use ripe bananas with this delicious, moist Banana Walnut Cake with Cream Cheese Frosting Which brings me to my post today about my Dad and Banana Walnut Cake with Cream Cheese. Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love!
So that’s going to wrap it up for this special food banana walnut cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
