Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steam banana cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Steam Banana Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Steam Banana Cake is something which I have loved my entire life. They’re nice and they look wonderful.
Steamed banana cake is one of the most incredible desserts in Vietnam. The cake is not overly sweet and topped with creamy coconut sauce. Be the first to review this recipe.
To get started with this particular recipe, we have to first prepare a few components. You can have steam banana cake using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Steam Banana Cake:
- Make ready 2 ripe banana
- Prepare 1 cup flour
- Get 1 tsp vanilla
- Take Half tsp salt
- Take 3 tbsp melted butter
- Take 1 egg
This delightful steamed cake is just one of many delicious Southern desserts that use bananas and coconuts which are abundant in the South of Vietnam. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
Instructions to make Steam Banana Cake:
- Mash the banana and mix all the ings.
- Steam for 30 mins.
This steamed banana cake is soft and delicious, tastes surprisingly good, filled with banana flavour and aroma, you'll definitely give your thumbs up. Her steamed banana cake was perfect-not overly sweet, soft and chewy. My Mom generously shared the recipe with much instruction. Overripe banana is a must ingredient for making delicious banana cake. If you don't have an oven to bake banana cake, you may try to make this soft and fluffy steamed banana cake.
So that is going to wrap this up with this exceptional food steam banana cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!