Vrat Ka Fruit Custard
Vrat Ka Fruit Custard

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vrat ka fruit custard. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vrat Ka Fruit Custard is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vrat Ka Fruit Custard is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook vrat ka fruit custard using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vrat Ka Fruit Custard:
  1. Take 1 medium size apple
  2. Make ready 1 banana
  3. Get 1/2 cup Sabudana
  4. Take 1 ltr milk
  5. Make ready 1 Tbsp butter
  6. Prepare Pinch saffron dipped in 1/4 cup water
  7. Prepare 1/2 tsp vanilla essence
  8. Make ready Sendha Salt as per taste
Steps to make Vrat Ka Fruit Custard:
  1. In a blender add the Sabudana and churn until smooth as a powder. One needs to churn quite a few times. Strain and churn again to reach a smooth texture. Add sendha salt and stir one more time
  2. Add 1/2 cup milk to it. Keep stirring. In another bowl add the rest of the milk and bring it to boil.
  3. Keep stirring until it boils and add vanilla essence, stir. Add the Sabudana slurry slowly to the milk and stir.
  4. Add saffron dipped water to the milk and keep stirring. The milk will thicken
  5. Add another 2 Tbsp of the Sabudana slurry to the milk and stir. Set aside and add butter to keep from forming a malai
  6. In serving bowls add cut bananas and apples and fruits of your choice. I added cherries
  7. Pour the milk slowly and garnish with dry fruit and dried Rose petals

So that’s going to wrap this up for this special food vrat ka fruit custard recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!