Swedish nut cake
Swedish nut cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, swedish nut cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Swedish nut cake is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Swedish nut cake is something which I have loved my entire life. They’re fine and they look wonderful.

This quick and easy recipe makes a delicious nut and pineapple-filled cake with cream cheese Spread icing on hot cake. This Swedish Nut Cake recipe is a old vintage recipe I have been hanging on to for a few years. I knew the holiday baking season would be the best time to share it.

To get started with this recipe, we have to prepare a few ingredients. You can have swedish nut cake using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Swedish nut cake:
  1. Take Cake
  2. Take 2 c flour
  3. Get 2 c sugar
  4. Get 1 tsp vanilla
  5. Prepare 2 eggs, beaten
  6. Prepare 2 tsp baking soda
  7. Take 1 can(s) (20 oz.) crushed pineapple, undrained
  8. Prepare 1/2 c chopped walnuts or pecans
  9. Take Icing
  10. Prepare 8 oz pkg. cream cheese
  11. Make ready 1 stick butter
  12. Make ready 1 1/3 c powdered sugar
  13. Make ready 1 tsp vanilla
  14. Take 1/2 c chopped walnuts or pecans

This Swedish Nut Cake recipe is a old vintage recipe also known as Preachers Cake. This nut cake recipe is topped with homemade Pecan Cream Cheese Frosting. Cookbook > Cakes > Swedish Nut Cake. This recipe has not been reviewed.

Instructions to make Swedish nut cake:
  1. Mix all cake ingredients together by hand. Pour into ungreased, unfloured 9 x 13" pan. Bake at 350 degrees for 30-35 minutes. Usually 30 minutes do not over cook it will be dry.
  2. Mix together icing ingredients with electric mixer. Spread over hot cake; sprinkle with more nuts if wanted. Refrigerate immediately.
  3. Serve and enjoy!

Be the first to rate this recipe! View top rated Thanksgiving swedish nut cake recipes with ratings and reviews. This decadent cake is made with pineapple, chopped nuts and cream cheese. ICING: Mix together until spreading consistancy. Find nut cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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