Sam's Green Chile Cheese Cornbread
Sam's Green Chile Cheese Cornbread

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sam's green chile cheese cornbread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sam's Green Chile Cheese Cornbread is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sam's Green Chile Cheese Cornbread is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sam's green chile cheese cornbread using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sam's Green Chile Cheese Cornbread:
  1. Get 1 1/2 cup flour
  2. Prepare 1/2 cup sugar
  3. Get 1/2 cup yellow cornmeal
  4. Prepare 1/2 tsp salt
  5. Take 1 tbsp baking powder
  6. Prepare 1 tsp cumin
  7. Prepare 1 tsp garlic powder
  8. Make ready 1 tbsp dried parsley
  9. Make ready 1 1/4 cup milk
  10. Take 2 eggs
  11. Get 1/2 cup olive oil
  12. Prepare 1 tbsp butter, melted
  13. Make ready 1 can (7oz) green chilies, chopped
  14. Take 1 cup cheddar cheese, grated
Instructions to make Sam's Green Chile Cheese Cornbread:
  1. Preheat oven to 350°.
  2. Spray an 8" cast iron skillet or 8x8 baking dish with non stick cooking spray.
  3. In a large bowl combine flour, sugar, cormeal, baking powder, cumin, garlic powder and salt.
  4. In another bowl mix eggs, milk, olive oil and melted butter.
  5. Add the milk mixture to the dry ingredients until just combined. Stir in green chilies and cheddar cheese.
  6. Pour into skillet/baking dish and sprinkle the top with dried parsley. Bake for 35-40 minutes until toothpick inserted comes out clean.

So that’s going to wrap it up with this special food sam's green chile cheese cornbread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!