Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, meatloaf cupcakes. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Meatloaf Cupcakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Meatloaf Cupcakes is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook meatloaf cupcakes using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf Cupcakes:
- Make ready 1 lbs Ground Beef
- Take 2/3 Cup Ketchup
- Get 1/4 Cup Milk
- Take 1 Egg
- Make ready 3 Tbsp. Worcester Sauce
- Get 1 Sleeve Ritz Crackers
- Take Shredded Cheddar
- Make ready Salt & Pepper
- Make ready Finely Shredded Mozzarella
- Make ready 2 cups Mashed Potatoes
- Get Pink & Purple Food Coloring
- Get Cupcake Liners
Instructions to make Meatloaf Cupcakes:
- Preheat the oven to 350 degrees. I used prepackaged mashed potatoes for the "icing" so heat up the potatoes in the microwave and add two drops of food coloring to each bowl. Put them aside to thicken and set.
- Begin preparing the meat. Add the beef, ketchup, milk, worcester sauce, egg, crackers and cheddar into a bowl and press everything together with your hands. Season with salt and pepper. Prepare a cupcake tin by filling it with paper or foil liners.
- Scoop the meat into the liners. Press the meat all the way downwards into a cupcake shape.
- Bake for 30 min. As you can see in the pic, the meatloaf might stick to the papers and they will lose their shape. They can easily be taken out and repapered into new liners. As you take them out, I would recommend patting the oil off the "cupcakes" with paper towels before placing them in the new liners.
- After they are in the new liners, you can begin to ice them with the mashed potatoes.
- You can put anything on top from bacon to gravy or chives, but I was going for a more authentic cupcake look so I added finely shredded mozzarella to look like coconut.
- Heat and serve!
So that’s going to wrap this up with this exceptional food meatloaf cupcakes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
