Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken sausage bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Sausage Bread is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Sausage Bread is something that I have loved my whole life.
Chunks of chicken sausage add loads of flavor to this classic bread stuffing with sage. This is a summertime favorite of my family. The grilled bread, vegetables, and meats add that smoky char.
To begin with this recipe, we have to first prepare a few components. You can cook chicken sausage bread using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Sausage Bread:
- Get Half pack chicken sausage
- Make ready 1 cup flour
- Get 1 little green bell pepper
- Prepare 1 tsp yeast
- Make ready 1 tsp sugar
- Prepare 1 little salt
- Prepare 1 egg
- Take Melted butter
- Prepare Cheese
The flavor you pick will have a big impact, so make sure you pick one you like. Toss bread, arugula, artichokes and sausage in a large bowl. We ate this for lunch two days in a row! Easy and delicious! "Sausages and chicken livers are staples of Tuscan cuisine," says Rolando Beramendi..
Steps to make Chicken Sausage Bread:
- In a deep bowl add all the dry ingredients then mix well. Then add wet ingredients same procedure mix all until well combined. Then start to knead and set aside for an hour to let rise.
- After an hour form a circle shape and place sliced sausage on top. And add cheese
- Preheat oven at 180c and bake for 18 mins
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So that’s going to wrap it up with this exceptional food chicken sausage bread recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
