Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, turmeric choco cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Turmeric Choco Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Turmeric Choco Cake is something that I’ve loved my entire life.
Believe it or not, one of the simplest, most delicious cakes I've ever had in my life. For years I've tried to figure out how to make this cake. It's so simple, yet I never quite got it right.
To get started with this recipe, we must first prepare a few ingredients. You can have turmeric choco cake using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Turmeric Choco Cake:
- Make ready 1/4 cup olive oil
- Make ready 2 1/2 cups almond flour
- Get 2 tsbp ground turmeric/turmeric powder
- Prepare 1 tsp baking powder
- Make ready 2 tbsp cocoa powder
- Make ready 1 tsp vanilla
- Make ready 1 tsp sea salt
- Take 1 tsp ground black pepper
- Make ready 4 eggs
- Prepare 1/2 cup honey
- Get Optional add ons: raisins, seeds,nuts
- Make ready Optional cake topping:
- Make ready 1 cup vanilla yogurt
- Make ready Cover the internal part of the rice cooker:
- Take Option 1-
- Make ready Baking paper or parchment paper
- Prepare Option 2-
- Prepare Aluminum foil (coated with 2 tbsp of butter)
This is the chocolate cake you've been dreaming of! I have been searching for a great chocolate This cake is moist and has the perfect crumb. I cannot imagine making a chocolate cake using any other. Try one of our ideas for all occasions, from triple chocolate caramel to flourless truffle and decadent fudge cake.
Instructions to make Turmeric Choco Cake:
- Using a blender or nutribullet mix all ingredients aside from almond flour.
- Add almond flour then mix it again using blender or nutribullet
- Place aluminum foil or baking sheet inside the rice cooker and melt 2tbsp of butter if using aluminum foil.
- Pour in the mixture. Press cook every 15minutes for 4 times.
- Remove the cake from the cooker and remove the foil.
- Put the vanilla yogurt on top of the cake for added moisture.
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So that’s going to wrap this up with this special food turmeric choco cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
