Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peppered beef, eggs, and cheese sandwich. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Peppered Beef, Eggs, and Cheese Sandwich is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Prepare 2 tablespoons butter
- Prepare 2 large eggs
- Make ready 1/3 pound sliced beef loin
- Prepare 1/4 pound seriously sharp Vermont white cheddar cheese
- Make ready 3 slices bread
- Take 1-1/2 teaspoon ground black pepper
- Make ready To taste salt
- Get 3 teaspoon mayonnaise divided
Steps to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
So that’s going to wrap this up with this exceptional food peppered beef, eggs, and cheese sandwich recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
