Gluten-free Energy Bar
Gluten-free Energy Bar

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, gluten-free energy bar. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Gluten-free Energy Bar is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Gluten-free Energy Bar is something which I’ve loved my whole life.

With so many surprising food items containing gluten, it can be challenging to find a gluten-free snack. Energy bars can be a great way to get a quick nutritional boost while also making a convenient, healthy snack. Homemade gluten-free energy bars are an easy, no-bake, nutritious, and economical alternative to commercial energy bars.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gluten-free energy bar using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gluten-free Energy Bar:
  1. Make ready 1 cup chopped walnuts
  2. Prepare 1 cup Cashew nuts
  3. Take 2 cup Dried plums/ prunes
  4. Take 3 cup Dried cherries
  5. Prepare 2 cup raisins
  6. Make ready dash ground cinnamon
  7. Prepare 3 tbsp Honey
  8. Prepare 1 cup chocolate chips

Then I found out that you can make something just as tasty, at home, without cooking, for much less. As little as three ingredients can provide you with your very own customized energy bar. Dates, dried fruit, and nuts make up a gluten-free energy bar. Homemade healthy no bake energy bars.

Instructions to make Gluten-free Energy Bar:
  1. Ground walnuts into small pieces (not too fine).
  2. Put all dried fruits, honey and cinnamon in food processor. Pulse in between because they may stick together. Use a spatula to stir from time to time.
  3. Add ground walnuts and chocolate chips to the mixed fruit.
  4. Mix well with metal spoon or spatula.
  5. Put plastic wrap in a rectangular container. Add the mixture in box. Press down firmly.
  6. Put in fridge for at least 2 hours.
  7. Cut into pieces and serve.

These chewy & naturally sweet bars are made with dried dates and apricots. Vegan, gluten free & nut free recipe. These Superfood Energy Bars sound like the perfect thing to give you an energy boost at any time of the day. All those seeds and nuts that are packed in there could potentially put some people off, but fear not, they I don't eat gluten-free and still, love the look of these Gluten-Free Energy Bar Recipes. Your energy bar recipe looks delicious!

So that is going to wrap this up with this exceptional food gluten-free energy bar recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!