Cheesy Au Gratin Hash Browns
Cheesy Au Gratin Hash Browns

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheesy au gratin hash browns. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Au Gratin Hash Browns is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Cheesy Au Gratin Hash Browns is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy au gratin hash browns using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesy Au Gratin Hash Browns:
  1. Take 1 lb package of frozen shredded hash browns, thawed
  2. Prepare 3/4 cup sour cream
  3. Make ready 1 can cream of mushroom soup
  4. Take 1 cup fiesta blend shredded cheese
  5. Prepare 1 cup sharp cheddar cheese
  6. Get 1/2 cup onion finely chopped
  7. Take 1/4 cup butter melted
  8. Prepare to taste Salt and pepper
  9. Take 2 cups Ritz crackers coarsely crushed (topping)
  10. Take 2 tbsp butter melted (topping)
Steps to make Cheesy Au Gratin Hash Browns:
  1. Microwave thawed hash browns in some olive oil for 3-4 minutes to soften
  2. Grease bottom of 2 quart glass pan with cooking spray
  3. Mix all non-topping ingredients in large bowl and add to greased pan
  4. Mix topping ingredients and spread evenly over the hash brown mixture
  5. Cook at 350 degrees for 1 hour or until crackers turn golden brown
  6. Note on increasing the recipe: I used an additional half bag of hash browns and added more cheese and sour cream. Cooked at 375 for 1 hour and 400 for 5 minutes to brown a little more. The increased recipe served 12 people.

So that’s going to wrap it up with this special food cheesy au gratin hash browns recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!