Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken sausage bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
We ate this for lunch two days in a row! Great for parties and an easy lunch/dinner. Refrigerated french bread dough stuffed with sausage, onion, fennel, dijon mustard, egg, mozzarella cheese, butter, Italian seasoning and parmesan.
Chicken Sausage Bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken Sausage Bread is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken sausage bread using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Sausage Bread:
- Get Half pack chicken sausage
- Prepare 1 cup flour
- Get 1 little green bell pepper
- Take 1 tsp yeast
- Get 1 tsp sugar
- Make ready 1 little salt
- Get 1 egg
- Make ready Melted butter
- Prepare Cheese
We tried and liked sweet Italian, apple and Chardonnay sausage and sun-dried tomato and spinach sausage in this recipe. Spray a baking sheet with cooking spray and set aside. Crumble and brown the sausage in a skillet over medium heat, until no longer pink. This chicken and sausage cassoulet recipe is a modern update on the classic and evokes particularly complex and developed flavors by cooking certain ingredients separately, and then together.
Instructions to make Chicken Sausage Bread:
- In a deep bowl add all the dry ingredients then mix well. Then add wet ingredients same procedure mix all until well combined. Then start to knead and set aside for an hour to let rise.
- After an hour form a circle shape and place sliced sausage on top. And add cheese
- Preheat oven at 180c and bake for 18 mins
The result is an irresistible, hearty stew. Bring it all together with toasted bread and fresh oregano. Cover dough and let rise in a warm place until doubled. Bilinksi's is a company focused entirely on chicken sausage, with chicken meatball and sausage patty offshoots of their primary product. Their dedication to chicken sausage shows through in the flavor.
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