Easy Tuna Carbonara
Easy Tuna Carbonara

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy tuna carbonara. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy Tuna Carbonara is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Easy Tuna Carbonara is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy tuna carbonara using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Tuna Carbonara:
  1. Take 250 g spaghetti pasta
  2. Make ready 1 bulb medium garlic
  3. Prepare 2 medium egg yolks
  4. Prepare 155 g canned tuna flakes in oil
  5. Get Cheddar cheese, grated
  6. Make ready leaves Dried basil
  7. Take to taste Salt,
  8. Prepare Olive oil
Steps to make Easy Tuna Carbonara:
  1. Cook the pasta as per instructions and set aside.
  2. While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
  3. Heat a wok or frying pan on high. Drizzle some olive oil.
  4. One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
  5. Add your tuna flakes together with the oil. Saute well.
  6. One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
  7. You will notice that your mixture will become creamy and have a thick cream-like consistency.
  8. Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
  9. Add in salt to taste.
  10. Enjoy your pasta! :)

So that is going to wrap it up for this exceptional food easy tuna carbonara recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!