Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, peppered beef, eggs, and cheese sandwich. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Peppered Beef, Eggs, and Cheese Sandwich is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Make ready 2 tablespoons butter
- Prepare 2 large eggs
- Make ready 1/3 pound sliced beef loin
- Take 1/4 pound seriously sharp Vermont white cheddar cheese
- Get 3 slices bread
- Take 1-1/2 teaspoon ground black pepper
- Make ready To taste salt
- Make ready 3 teaspoon mayonnaise divided
Instructions to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
So that’s going to wrap this up with this special food peppered beef, eggs, and cheese sandwich recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
