Easy Garlic Loaf
Easy Garlic Loaf

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, easy garlic loaf. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Garlic Loaf is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy Garlic Loaf is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy garlic loaf using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Garlic Loaf:
  1. Get garlic bread
  2. Prepare 1 can French Loaf Bread dough
  3. Make ready 2 tbsp butter
  4. Prepare 1/2 tbsp garlic powder
  5. Get 1/2 tbsp grated parmesan cheese
  6. Get 1/4 cup FRESH sliced small or grated Asiago or Parmesan cheese
Steps to make Easy Garlic Loaf:
  1. preheat oven according to package directions.
  2. prepare bread according to package directions.
  3. In a small bowl, melt butter in microwave. (or any way you are most comfortable with).
  4. once butter is melted, add garlic powder to melted butter
  5. if not instructed to do so according to package directions, make 5 or so 1/2 " wide. and 1/2 " deep slits across the top of bread dough.
  6. brush the garlic butter onto the top of the French bread loaf dough.
  7. sprinkle grated parmesan cheese over loaf top.
  8. lastly, add fresh cheese over the grated, buttered, garlic loaf dough. Spreading as lightly or as heavily as you wish.
  9. place in oven, cook according to package directions.
  10. serve warm, enjoy!

So that’s going to wrap this up with this exceptional food easy garlic loaf recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!