Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spiced apple-pecan cream cheese cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spiced Apple-Pecan Cream Cheese Cake is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Spiced Apple-Pecan Cream Cheese Cake is something that I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can have spiced apple-pecan cream cheese cake using 27 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Spiced Apple-Pecan Cream Cheese Cake:
- Prepare For the Filling
- Make ready cream cheese
- Take butter, softened
- Get sugar
- Get flour
- Make ready vanilla extract
- Make ready egg
- Get For the Cake
- Make ready sugar
- Prepare brown sugar
- Get eggs
- Make ready oil
- Make ready apple sauce
- Prepare all-purpose flour
- Take cinnamon
- Take nutmeg
- Get allspice
- Get salt
- Get baking soda
- Take chopped pecans
- Take peeled diced apples
- Make ready For the Frosting
- Prepare brown sugar
- Get butter
- Prepare milk or half'n'half
- Prepare vanilla extract
- Get powdered sugar
CAKE: Mix flour, sugar, and baking soda in a large bowl. Add in the eggs, pineapple along with its juice, and the pecans, if using. fruit - Courses - desserts - apples - cake - pineapple - fruit dessert - cake icing - Pecan - pineapple cake - pineapple dessert - cream. Remove the cake from the pan and cool completely. Cut the cake in half equatorially and spread half of the icing on the bottom layer.
Steps to make Spiced Apple-Pecan Cream Cheese Cake:
- Pre-heat oven to 350F
- Begin by combining the cream cheese filling ingredients and beat until smooth. Set aside.
- Add the sugars, eggs, and oil and beat until combined.
- Add the apple sauce and mix.
- Combine the flour, spices, salt, and baking soda
- Slowly add the dry ingredients to the wet ingredients in a mixer.
- When the dry ingredients are just incorporated, stop the mixing and fold the apples and pecans in by hand.
- In a greased bundt pan, layer half the cake batter, followed by the cream cheese filling.
- Top with the remaining batter and spread to fill the seams.
- Bake and 60-70 minutes until the cake sets and a wooden skewer inserted comes out without batter. Let cool for 10 minutes in the pan and then invert on to a wire rack to cool completely.
- Make the Frosting by melting the butter and brown sugar in a small saucepan pan over low heat.
- Add the milk and vanilla and stir.
- Add the powdered sugar and whisk. If the frosting is too thick to drizzle, add more milk 1 tsp at a time.
- Drizzle the frosting over the cake and top with whole pecans, or if you can find them glazed pecans.
Replace the top half and ice the top of the cake, leave the sides bare. Cream Cheese Icing: Beat together all of the ingredients in a stand mixer or with a. This spiced apple cake is bursting with fresh & dried apples, warm spice and toasty, mellow pecans. The dulce de leche glaze is the perfect finishing I was charged with bringing macaroni and cheese, bread of some sort, some type of cranberry something and a dessert. This Apple Spice Cake is an incredibly moist and delicious cake.
So that is going to wrap this up with this exceptional food spiced apple-pecan cream cheese cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
