Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, zucchini gratin (low carb). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini Gratin (Low Carb) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Zucchini Gratin (Low Carb) is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have zucchini gratin (low carb) using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Gratin (Low Carb):
- Get 3 medium zucchini (18 oz.)
- Get Ruth Ann's
- Take 1 tbsp dried shallots
- Take 1 1/2 cups Italian shredded cheese
- Take 1/2 tsp roasted garlic powder
- Prepare 1/2 cup heavy cream
Steps to make Zucchini Gratin (Low Carb):
- Preheat oven to 375°. Spray round white casserole dish with Pam.
- Slice zucchini 1/4" on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese.
- Repeat with remaining zucchini, shallots, and cheese.
- Combine the heavy cream and the roasted garlic powder. Pour it over the top.
- Bake for 40 minutes.
So that’s going to wrap this up with this special food zucchini gratin (low carb) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
