Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, potato and cheese croquet. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
My Baked Cheesy Potato Croquettes are an easy bite-sized snack or side dish. Mashed potato, stuffed with cheese, coated with breadcrumbs and baked until the cheese melts in the middle. I've got a little tip for how to get those croquettes lovely and golden, even.
Potato and cheese croquet is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Potato and cheese croquet is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have potato and cheese croquet using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato and cheese croquet:
- Get 100 g boiled potatoes
- Get 1/2 tea spoon chilli flakes
- Make ready 50 g mozzarella cheese
- Prepare to taste Salt
- Make ready 1/4 tea spoon crushed black pepper
- Get 50 g corn flour
- Get Bread crumbs for coating
- Take Refined vegetable oil for deep frying
They are the perfect blend of potato, cheese, and spices. Roll a croquette in the egg until coated, then in the breadcrumbs, and place it on a clean plate. Fried potato cheese balls or croquettes with spices on black pla. Homemade potato croquettes with parmesan and chives.
Steps to make Potato and cheese croquet:
- Grate potatoes with a fine grater
- Add chilli flakes, salt, mozzarella, crushed black pepper to the grated potato. knead everything into a fine dough. Take care not to over knead it.
- Divide the dough into small balls of 20g each and shape it into smooth round balls.
- Mix corn flour and water to make a thin batter.
- Dip the balls in the batter and then crumb it in the bread crumbs. Be gentle and don't press the crumbs too hard on the balls.
- Deep fry it in medium hot oil and serve while hot.
Fried potato cheese balls or croquettes with tomato ketchup. Cheese balls heap over the wooden background. Potato and Cheese Croquettes is an unique deep fried mouth-watering crispy savory snack made with potatoes mixed with spices, herbs and brilliantly coated around. A wonderfully melted cheese centre coated with potato and breadcrumbs. Our croquettes are bound to be a new family favourite.
So that is going to wrap this up for this special food potato and cheese croquet recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
