Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, family's favorite chicken gratin. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Family's Favorite Chicken Gratin is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Family's Favorite Chicken Gratin is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook family's favorite chicken gratin using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Family's Favorite Chicken Gratin:
- Make ready 300 g Chicken thigh(cut into pieces)
- Get 1 onion(sliced)
- Get 1 pack mushrooms(sliced)
- Prepare 1 broccoli(boiled)
- Prepare 2 potatoes(boiled)
- Get 60 g macaroni or penne
- Take 1 canned or homemade white sauce(300g)
- Take 1/2 cup breadcrumbs
- Get 5 Tbs grated cheese
Steps to make Family's Favorite Chicken Gratin:
- In a pot of boiling salted water, cook the macaroni, and drain.
- Preseason the chicken with salt and pepper.
- Heat a pan, put 1 Tbs of oil or butter, sautee the chicken. Once they turn white, add onion and mushrooms, stir them together until onions become translucent. (add white wine if you like)
- Add white sauce, boiled macaroni, broccoli and potato into the pan, heat them over low heat until they are nicely mixed.
- Put in a casserole or a gratin dish, top it with breadcrumbs and grated cheese.
- Grill or bake in the oven until browned. About 10 minutes when grilled, 15 minutes when baked in the 250℃ oven. Done.
So that’s going to wrap it up with this special food family's favorite chicken gratin recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!