Scrambled Egg with Toast
Scrambled Egg with Toast

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, scrambled egg with toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Scrambled Egg with Toast is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Scrambled Egg with Toast is something which I’ve loved my entire life.

This Scrambled Egg Toast is so easy to make, filling, and so incredibly tasty, that it is going to make your morning better. Olive oil, canola or sunflower oil would be fine as well, but butter tastes better in this case. Scrambled Egg & Cheese Sandwich Toast is an easy, quick and nutritious recipe.

To begin with this recipe, we have to first prepare a few ingredients. You can have scrambled egg with toast using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Scrambled Egg with Toast:
  1. Prepare 1 egg
  2. Take 2 slices bread
  3. Prepare 2/3 tsp milk
  4. Make ready 1 tsp cheddar cheese (optional)
  5. Make ready Salt
  6. Take Pepper
  7. Prepare Chives
  8. Make ready 1 tsp butter

Toast bread, cover with scrambled eggs, sprinkle with parsley and serve on plates with tomato slices. Scrambled Eggs with Toast on Black Plate. Scrambled eggs with toast and fresh salad. Scrambled Egg and Roasted Asparagus Toasts.

Instructions to make Scrambled Egg with Toast:
  1. In a bowl, whisk together milk, egg, salt, pepper and chives, for 3/4 mins.
  2. Add grated cheddar cheese to the eggs and mix.
  3. Heat a pan on low heat and put butter.
  4. Add the egg in the pan, and cook on low heat. When it starts to cook from the sides, using a spatula, mix and then continue to cook.
  5. When the eggs are almost done, switch off the heat and place them over toasted bread. NOTE: Because of the heat in the eggs, they will continue to cook even after switching off the heat. Hence, don't cook completely or you will end up with egg bhurji.
  6. Garnish with more chives and serve.

This fancy toast gets a schmear of dill and chive goat cheese, a helping of soft-scrambled eggs, and greens for good measure. Add in the eggs, stirring constantly. To serve, put the slice of toast in the middle of the plate. How I make Scrambled Eggs - soft and creamy. One might assume that everyone knows how to scramble eggs - until you see someone frantically stirring and Egg cooks super fast; and. you can pile the eggs up high on toast - unlike crumbly overcooked scrambled eggs that scatter everywhere!

So that is going to wrap it up for this special food scrambled egg with toast recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!