Seared Lamb Chops
Seared Lamb Chops

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, seared lamb chops. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Seared Lamb Chops is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Seared Lamb Chops is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook seared lamb chops using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Seared Lamb Chops:
  1. Prepare 6 lamb chops
  2. Prepare 1/2 cup white wine
  3. Get 2 tbsp dijon mustard
  4. Prepare 2 tbsp rosemary
  5. Prepare 2 tbsp olive oil
  6. Prepare 2 tbsp butter
  7. Take salt and pepper
Steps to make Seared Lamb Chops:
  1. Marinade lamb chops in wine, dijon mustard, salt, pepper, and rosemary. Refrigerate over night.
  2. Heat olive oil and butter in a skillet over medium - high heat. Sear the lamb chops 4 minutes per side, flipping over only once.
  3. Let's rest for 5 minutes before serving. I served mine with a mushroom gravy on top with a side of repinni.

So that is going to wrap this up with this special food seared lamb chops recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!