Peanut Butter Cheesecake
Peanut Butter Cheesecake

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peanut butter cheesecake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Peanut Butter Cheesecake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Peanut Butter Cheesecake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook peanut butter cheesecake using 8 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Cheesecake:
  1. Make ready chocolate graham cracker crumbs
  2. Get butter, melted
  3. Take 5 packages ( each) cream cheese, softened
  4. Prepare white sugar
  5. Make ready creamy peanut butter
  6. Prepare vanilla extract
  7. Make ready eggs, lightly beaten
  8. Get 10 Reese's Peanut Butter Cups (chopped)
Steps to make Peanut Butter Cheesecake:
  1. Preheat oven to 350°.
  2. Mix together graham cracker crumbs and 1/4 cup melted butter.
  3. Press mixture into the bottom of a 9 1/2-inch springform pan.
  4. Bake 10 minutes; remove from oven and set aside.
  5. Keep the oven on.
  6. In a large bowl, beat cream cheese and sugar until smooth.
  7. Add peanut butter and vanilla; mix well.
  8. Add eggs; beat on low just until combined.
  9. Stir in chopped Peanut Butter Cups.
  10. Pour over the crust.
  11. Bake at 350° for 50-55 minutes or until center is almost set.
  12. Turn off oven, and leave oven door open. Leave cheesecake to rest for 45 minutes.
  13. Cool on a wire rack for 10 minutes.
  14. Carefully run a knife around the edge of the pan to loosen; cool 1 hour longer.
  15. Refrigerate overnight.
  16. Remove sides of pan.

So that’s going to wrap it up with this special food peanut butter cheesecake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!