Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mississippi pot roast. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mississippi Pot Roast is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mississippi Pot Roast is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook mississippi pot roast using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mississippi Pot Roast:
- Prepare 3-5 pound chuck roast
- Get 1 packet ranch dressing mix (powder)
- Make ready 1 packet dried onion soup mix
- Prepare 8-10 pepperoncini peppers
- Get 1/2 c. pepperoncini pepper juice
- Prepare 1/2 stick butter (1/4 cup)
Steps to make Mississippi Pot Roast:
- I always use slow cooker liners in my crockpot! Easy clean up!!
- Place roast in crock pot, and top with all other ingredients. Cook on low for 8 hours.
- When finished, place over noodles, mashed potatoes, or make a sandwich!
So that is going to wrap this up for this special food mississippi pot roast recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
