Chocolate Cupcakes
Chocolate Cupcakes

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate cupcakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Cupcakes is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chocolate Cupcakes is something which I’ve loved my entire life. They’re fine and they look fantastic.

These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. My EASY chocolate cupcake recipe makes perfect, moist, fudgey, fluffy chocolate cupcakes topped with light, silky chocolate Swiss meringue buttercream.

To get started with this particular recipe, we must prepare a few components. You can have chocolate cupcakes using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cupcakes:
  1. Take 3 tbsp wheat/plain flour
  2. Take 3 tbsp coco powder
  3. Make ready 3 tbsp powdered sugar
  4. Get 4 pinch baking soda
  5. Make ready 1/2 tsp baking powder
  6. Get 1/2 cup milk
  7. Prepare 2 spoon Choco chips
  8. Prepare 2 tbsp butter
  9. Take 1 drop chocolate essence

I have tested recipes from every major recipe source and have not been able to find the one I considered to be perfect. Chocolate cupcakes are a standard type of cupcake enjoyed by people of any age all over the world. Cupcakes make the ideal first baking experience. They're also delectable morsels to snack on for.

Steps to make Chocolate Cupcakes:
  1. Take milk.Add sugar,butter and essence and whisk it for 3 min.
  2. Preheat oven at 180°.
  3. Add all dry ingredients in milk and just fold the mixture lightly.
  4. Don't over whisk it,just cut and fold it.
  5. Grease cupcake moulds and fill the mould half and add chocolate chips for more chocolaty flavor 😋
  6. Bake it for 12 mins at 180°.
  7. Enjoys your chocolate cupcakes.

The BEST chocolate cupcakes that are super soft, rich and topped with a lush buttercream frosting! You won't believe how easy these are to make! If you're a chocolate lover, you're going to swoon. Light, fluffy and moist, these easy chocolate cupcakes can be made from scratch in just one bowl, then ice them with a fudgy chocolate buttercream frosting. Perfect Chocolate Cupcakes topped with a chocolate buttercream frosting!

So that is going to wrap it up for this special food chocolate cupcakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!