Bread roll with cheese
Bread roll with cheese

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread roll with cheese. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bread roll with cheese is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Bread roll with cheese is something that I have loved my whole life.

Divide dough into six, shape into rounds and place on greased tray so rolls just touching. Brush tops and sides lightly with milk. NOTE: You can used grated cheese, or thin slices.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bread roll with cheese using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bread roll with cheese:
  1. Prepare 1 pck milk bread/ cream bread
  2. Get Kiri cheese (for fillings)
  3. Prepare Sugar syrup (for coating)
  4. Get Pistacio powder (frosting)

How to Make Perfect Garlic, Herb, and Cheese Bread Rolls The bread rolls shouldn't be too close to each other as they will rise while baking. The bread rolls are stuffed with sausage and cheese and, optionally, rolled in bread crumbs before going into the oven. Served hot while the cheese is still soft and gooey, these sausage and cheese bread rolls are just perfect for a mid-afternoon snack. Trim the crusts from each slice of bread.

Steps to make Bread roll with cheese:
  1. Take 1 pc of bread,then knead it until flat then pud in molder put cheese inside then close it good. Then remove side by side. Open the molder then take it out.
  2. Heat oil, then put the bread fry til become brown.
  3. If the bread become brown take it out then dip it in sugar syrup then put in bowl. Then sprinkle the pistacio powder. And serve.

Repeat with remaining bread slices and shredded cheese. Tired of the same old garlic bread?! Cheesy Garlic Bread "Cinnamon" Rolls — PIN THIS RECIPE — If you have followed my blog for any length of time, you know that I am awful about remembering to pick up bread on my grocery trips. Spread with a sixth of the filling. Roll up from one of the long sides; seal seams and fold ends under.

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