Parmesan-Herb Bread
Parmesan-Herb Bread

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, parmesan-herb bread. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Parmesan-Herb Bread is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Parmesan-Herb Bread is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have parmesan-herb bread using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Parmesan-Herb Bread:
  1. Take onions, sliced
  2. Take olive oil (use the amount needed depending on the size of your onions)
  3. Get sour cream
  4. Get vegetable oil
  5. Take eggs
  6. Take all-purpose flour
  7. Make ready grated parmesan cheese
  8. Take granulated sugar
  9. Get rosemary
  10. Make ready thyme
  11. Prepare baking powder
  12. Prepare lemon zest
  13. Take salt
  14. Make ready ground black pepper
  15. Get baking soda
Instructions to make Parmesan-Herb Bread:
  1. Preheat oven to 350°F and line a loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
  2. Caramelize the onions in the olive oil over medium-low heat, about 30 minutes.
  3. Whisk together the sour cream, vegetable oil and eggs.
  4. Separately, whisk together flour, parmesan, sugar, rosemary, thyme, baking powder, lemon zest, salt, pepper and baking soda; add the onions.
  5. Fold wet ingredients into the dry ingredients.
  6. Add the batter to the prepared pans and bake 40-50 minutes or until a toothpick inserted into the center comes out clean. Cool on a wire rack.

So that is going to wrap this up for this exceptional food parmesan-herb bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!