Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef pot roast in a slow cooker. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Pot Roast in a Slow Cooker is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Beef Pot Roast in a Slow Cooker is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Prepare 3 lb Chuck Roast
- Get 1 envelope Knorr Vegetable Soup Mix
- Prepare 2 cup beef stock
- Take 1 tsp Granulated Garlic
- Get salt
- Get ground black pepper
Instructions to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that’s going to wrap it up for this exceptional food beef pot roast in a slow cooker recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
