Croquettes With Leftover Spaghetti Filling
Croquettes With Leftover Spaghetti Filling

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, croquettes with leftover spaghetti filling. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Croquettes With Leftover Spaghetti Filling is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Croquettes With Leftover Spaghetti Filling is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook croquettes with leftover spaghetti filling using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Croquettes With Leftover Spaghetti Filling:
  1. Prepare 3 potato
  2. Prepare 4 tablespoons spaghetti
  3. Prepare vegetable oil
  4. Prepare salt
  5. Make ready pepper
  6. Make ready 1 bread slice
  7. Make ready optional cheese
Steps to make Croquettes With Leftover Spaghetti Filling:
  1. Boil, peel and throoughly mash 3 medium size potatoes
  2. Trim the crust off the bread
  3. Use any liquid in the leftover spaghetti to moisten the bread
  4. Squeeze out any excess liquid from the bread and blend it well with the mashed potatoes
  5. Season the mashed potatoes to taste with salt and pepper and any other dry seasonings you like
  6. Separate balls of mashed potato and heaps of spaghetti to match - the amount of potato mix should always be much more
  7. Make a kind of hollow in one ball and gently place a bit of spaghetti there. Cautiously draw the potato mix so that it covers the stuffing.
  8. Do the same with the rest and shape the croquettes
  9. Heat the oil well - test by dropping a small piece of the potato mix and see if it rises quickly
  10. Lower the fire a bit and gently slide in a croquette
  11. Cook for a few minutes and gently slide over to cook on the other side
  12. Serve with onion rings, slices of lime and buttered bread

So that’s going to wrap this up for this special food croquettes with leftover spaghetti filling recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!