Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fresh fried mozzarella sticks. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fresh fried mozzarella sticks is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Fresh fried mozzarella sticks is something which I have loved my whole life.
Hello friends, Today's recipe is fried mozzarella ball/sticks. Coat each mozzarella stick with flour, then shake off excess flour. Once done, sit aside on a paper toweled plate to drain excess oil.
To get started with this recipe, we must prepare a few ingredients. You can cook fresh fried mozzarella sticks using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fresh fried mozzarella sticks:
- Make ready 12 each Fresh Mozzarella sticks (ea. cut 2" by 1/2")
- Prepare 5 each Slices of sourdough bread
- Make ready 1 Grape seed oil for pan frying
- Prepare 1/2 cup Whole milk
- Make ready 1 cup Flour
- Make ready 1 medium Egg
- Prepare 1 tsp salt
- Make ready 1 tsp Pepper fresh ground
- Get 1 tbsp Onion powder
- Make ready 1 tbsp Garlic Powder
- Take 2 tbsp Italian seasoning
Fried Mozzarella sticks aren't a new appetizer by any means, but when the cheese is coated with crunchy Panko bread crumbs and then fried up until the cheese is melted and the bread crumb coating is crispy, these fried Mozzarella sticks become anything but ordinary! Mozzarella sticks are elongated pieces of battered or breaded mozzarella, usually served as hors d'oeuvre. Mozzarella sticks may be served with tomato, ketchup, or marinara sauce, as well as plum sauce, jalapeño jelly, barbecue sauce, honey mustard sauce, and ranch dressing. Healthy mozzarella sticks are made possible with this air fryer recipe from Nutrisystem.
Steps to make Fresh fried mozzarella sticks:
- Preheat oven to 300. Toast 5 pieces (or more depending on size) of sourdough in the toaster till well darkend brown, let cool then transfer onto bare oven rack for 10 minutes or less to finish drying out the bread :) Let cool again on a rack so bread wont become moist. Then use a blender or a bullet, if unavailable, use a big sturdy zip lock bag to bash with a mallet! Make very crumbly small.
- In 3 Separate bowls, add milk and eggs whisked very well. Mix flour, salt, pepper, onion/garlic powder, 1 tablespoon Italian seasoning mix in another bowl. Add breadcrumbs and 1 tablespoon Italian seasoning to the last bowl mix well.
- Preheat oil in medium deep skillet (I used iron) on medium high heat, wait 20 minutes, when it starts to feel hot (I place my hand hovering safely over the oil feeling the heat) place a small mixture of flour and milk/egg to see how quickly it browns, I turn it down to a bit above Medium heat.
- Dip mozzarella sticks into milk/egg, then into flour, back into milk/egg, then into bread crumbs. Repeat this process, also I used a fork. Fry 6 at a time for 3-5 mins, till golden it darker brown :D
- Enjoy!! Use any jar of marinara in the cub board heated, or Ranch!
Anytime is happy hour with these yummy Air Fried Mozzarella Sticks! Garlic powder, Italian seasoning and just enough Panko breadcrumbs to make them delightfully crispy, turn this recipe into an instant favorite. Yes, mozzarella sticks are something you can make at home, and without relying on your grocer's frozen-foods section. With some careful temperature management, you can easily fry your favorite cheese for you next pigskin fest, and make your taste buds do a celebration dance in the flavor end. Fried Mozzarella Sticks, sticks of mozzarella cheese are coated with a herbed flour batter, rolled in bread crumbs and Cut the mozzarella cheese into sticks (like french fries) and freeze.
So that is going to wrap it up for this exceptional food fresh fried mozzarella sticks recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
