Cheesy Herb Garlic Bread Loaf
Cheesy Herb Garlic Bread Loaf

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy herb garlic bread loaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Herb Garlic Bread Loaf is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cheesy Herb Garlic Bread Loaf is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook cheesy herb garlic bread loaf using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Herb Garlic Bread Loaf:
  1. Take 1 loaf Bread
  2. Get 3 cups shredded mozzarella
  3. Take Butter
  4. Prepare Garlic Powder
  5. Prepare Basil
  6. Make ready Garlic Salt
  7. Prepare Dash Mrs
  8. Take Parmesan
Steps to make Cheesy Herb Garlic Bread Loaf:
  1. Preheat oven to 425°. Use your choice of any style bread loaf on sale at your favorite grocery store! I used a loaf called "Everything Italian" from Walmart Clearance rack! Slice the entire loaf almost all the way through. (about a half inch to an inch from the bottom)
  2. Spread Butter in between the slices and shake in all of the above spices and any others you desire. Sprinkle Parmesan and Mozzarella in between each section and a bit across the top.
  3. Wrap entire loaf in foil and bake at 425° for 25-35 minutes or until cheese is melted in the middle.
  4. Cool. Slice all the way through. Serve. Enjoy.
  5. Cheaper than Ready Made, Store bought Garlic Bread! 👍👍 Kids Love It! Also can be Main Dish!

So that’s going to wrap it up with this special food cheesy herb garlic bread loaf recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!