Garlic parmesam breadsticks (made in Breadmaker)
Garlic parmesam breadsticks (made in Breadmaker)

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, garlic parmesam breadsticks (made in breadmaker). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic parmesam breadsticks (made in Breadmaker) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Garlic parmesam breadsticks (made in Breadmaker) is something that I’ve loved my whole life. They are fine and they look fantastic.

Carbs are life and when they come in the form of breadsticks that I can dip? I am obsessed with these These easy Garlic Parmesan Breadsticks are brilliant for parties. They can be made ahead of time and served at room temperature OR make them.

To begin with this particular recipe, we have to first prepare a few components. You can have garlic parmesam breadsticks (made in breadmaker) using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Garlic parmesam breadsticks (made in Breadmaker):
  1. Make ready Bread mix
  2. Get 375 grams Plain Flour
  3. Take 3 teaspoons baking powder
  4. Take 1 teaspoon salt
  5. Prepare 185 ml water
  6. Take 1 tablespoon oil
  7. Get 1/4 cup grated parmesam cheese
  8. Take flour for rolling
  9. Take pinch ground black pepper
  10. Get Breadstick coating
  11. Take 2 tablespoons butter
  12. Get 1/2 teaspoon salt
  13. Get 1/4 teaspoon garlic powder
  14. Take 1/4 cup grated parmesam cheese

Do I have to add Parmesan? While nutty, salty Parmesan makes everything better, it is not Roll sticks butter. (There will be remaining butter on the baking sheet after rolling breadsticks.) Top dough breadsticks with garlic salt and Parmesan. It will be a breeze if you have a dough mixer. I MUST get one because I hate dealing with dough lol.

Instructions to make Garlic parmesam breadsticks (made in Breadmaker):
  1. Place all the ingredients for the bread mix into the Breadmaker and press the dough option.
  2. While the machine is mixing place the butter into the microwave for a minute to melt.
  3. Mix the salt and garlic with the butter.
  4. Put the oven onto 200 deg
  5. Once the dough has finished put some flour onto a flat surface and role out to about 12 inches.
  6. Sprinkle the parmesam over the roled out dough and push gently into the dough.
  7. With a pizza cutter cut into 1 inch wide breadsticks
  8. Place onto a baking tray. And cook for 12 to 14 minutes.
  9. Once cooked brush with melted butter and sprinkle with parmesam and serve.

You can make them as small or as large as you want. Sprinkle with Parmesan cheese and garlic salt. Remove from pans to wire racks. Nothing like that melt-in-your-mouth flavor combo of pineapple and coconut to get your taste buds. The gal teaching the class was one of the best bakers I knew.

So that is going to wrap it up with this exceptional food garlic parmesam breadsticks (made in breadmaker) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!