Potato Gratin
Potato Gratin

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato gratin. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Potato Gratin is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Potato Gratin is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have potato gratin using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato Gratin:
  1. Make ready 3 potatoes
  2. Prepare 1 onion
  3. Make ready 2 Tbsp flour
  4. Get 1 Tbsp butter or margarine
  5. Take 200 ml milk
  6. Make ready salt and pepper
  7. Prepare 1 pinch garlic powder
  8. Take 3 Tbsp grated cheese
Instructions to make Potato Gratin:
  1. Peel the potatoes and chop into 2cm slices. Put them into a pot of salted water and boil until the potatoes become soft.
  2. Slice the onion, and fry in a pan with olive oil until browned.
  3. To make the white sauce, put the margarine and flour into a pan on medium heat and stir until the mixture becomes sticky. Then add milk, season with salt, pepper and garlic powder. Continue to stir gently to avoid getting lumps in the mixture.
  4. Preheat the oven to 200C/400F. Put the potatoes with the onions on a baking dish and pour on the white sauce. Finally add grated cheese on top. Bake for about 15 min or until the top has browned nicely.

So that’s going to wrap this up with this exceptional food potato gratin recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!